Hot Cocoa For A Crowd - cooking recipe

Ingredients

1 1/2 c. sugar
1 1/4 c. cocoa
1/2 tsp. salt
3/4 c. hot water
4 qt. (1 gal.) milk
1 Tbsp. vanilla

Preparation

Combine sugar, cocoa and salt in 6-quart saucepan.
Gradually add hot water.
Cook over medium heat, stirring constantly, until mixture boils.
Boil and stir 2 minutes.
Add milk; heat to serving temperature, stirring occasionally.
Do not boil.
Remove from heat; add vanilla.
Serve hot.
Makes about 22 (6 ounce) servings.