Baked Beans - cooking recipe
Ingredients
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1 lb. lean ground beef
1 (16 oz.) can pork and beans
1/2 c. finely chopped onions
1/2 c. catsup
1/4 tsp. Tabasco sauce
1/4 tsp. black pepper
2 Tbsp. vinegar
2 Tbsp. sugar
Preparation
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Brown onions and meat together.
Pour off excess fat.
Mix other ingredients and add to meat mixture.
Pour in 1-quart casserole dish and bake 30 minutes at 350\u00b0.
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