Baked Apples - cooking recipe

Ingredients

4 to 5 large apples, halved
1/2 c. white sugar
1/2 c. brown sugar
1/2 c. butter
1/2 c. flour
2 Tbsp. water
cinnamon candy

Preparation

Put apples in a greased baking dish.
Put sugar mixture over apples.
Add water and cinnamon candy.
Cover with foil.
Bake at 350\u00b0 until done.