Oatmeal Pancakes - cooking recipe

Ingredients

2 c. oatmeal
4 c. buttermilk
2 eggs
3 Tbsp. melted butter
1 1/2 c. sifted flour
2 tsp. salt
2 Tbsp. sugar
1 tsp. baking powder
1 tsp. soda

Preparation

Soak oatmeal in buttermilk overnight in refrigerator.
Mix remaining ingredients together and add to oatmeal and buttermilk mixture.
Stir well.
May need a little milk to make it thinner. Keeps well.
Add a little extra flour and baking powder if you want to keep it longer.