Pumpkin Pie - cooking recipe

Ingredients

3 c. pumpkin
2 Tbsp. molasses
1 c. white sugar
1 c. light brown sugar
4 eggs
2 c. milk
1/2 tsp. salt
1/2 tsp. nutmeg
1/2 tsp. cinnamon

Preparation

Mix ingredients in order in large bowl.
Pour into 2 unbaked pie shells.
Bake at 450\u00b0 for 10 minutes.
Lower to 325\u00b0 and bake for 35 to 40 minutes until filling is set.
This is an old Fanny Farmer recipe.