Southern Scramble - cooking recipe

Ingredients

3/4 c. corn meal
1/2 lb. squash, sliced
1/2 lb. fresh okra, sliced
1/2 c. vegetable oil
1/2 lb. potatoes, peeled and cubed
1 3/4 c. chopped onion
2 green tomatoes
salt and pepper

Preparation

Coat vegetables in corn meal, salt and pepper to taste. Cook in oil for about 30 minutes.