Sausage Balls - cooking recipe

Ingredients

2 c. Rice Krispies
1 (10 oz.) pkg. extra sharp Cheddar cheese
1 c. flour
1 lb. sausage

Preparation

Melt cheese; add flour and cereal.
Break sausage into small pieces.
Mix all together.
Roll into 1-inch balls.
Cook at 375\u00b0 for 15 to 20 minutes.
Makes 75 to 80 balls.