Ingredients
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1/2 pastry recipe
2 (3 oz.) pkg. cream cheese
4 Tbsp. heavy cream or whipping cream
1 qt. ripe strawberries
3/4 c. water
1 c. sugar
3 Tbsp. cornstarch
1 tsp. lemon juice (fresh is best)
Preparation
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Make crust (can use frozen).
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