Christmas Cookies - cooking recipe

Ingredients

2 eggs
1 c. Crisco
2 c. white sugar
2 tsp. soda (in cream)
1 c. sour cream
1 tsp. salt
1 tsp. vanilla
4 1/2 c. Gold Medal flour

Preparation

Beat eggs; cream in sugar and Crisco.
Add the sour cream and soda and mix.
Stir in salt and vanilla.
Stir (by hand) in flour. Dough will be soft.
Chill dough overnight before rolling.
Bake at 350\u00b0 for 7 to 8 minutes.
Ice and decorate.