Cocktail Meat Balls - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. bread crumbs
1/3 c. minced onion
1 tsp. salt
1/4 c. shortening
12 oz. chili sauce
10 oz. grape jelly
1/4 c. milk
1 egg
1 Tbsp. parsley
1 tsp. pepper
1/2 tsp. Worcestershire sauce
Preparation
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Mix beef, crumbs, onion, milk, egg, parsley, salt and pepper and shape into balls.
Brown meat balls in shortening and drain.
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