Cocktail Meat Balls - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. bread crumbs
    1/3 c. minced onion
    1 tsp. salt
    1/4 c. shortening
    12 oz. chili sauce
    10 oz. grape jelly
    1/4 c. milk
    1 egg
    1 Tbsp. parsley
    1 tsp. pepper
    1/2 tsp. Worcestershire sauce
Preparation
    Mix beef, crumbs, onion, milk, egg, parsley, salt and pepper and shape into balls.
    Brown meat balls in shortening and drain.

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