Spiced Tea Mix - cooking recipe

Ingredients

1 jar Tang (1 lb. 11 oz.)
6 oz. sweetened lemonade mix
1-1/2 c. instant tea
2 c. sugar
1 tsp. ground cloves
2 tsp. cinnamon

Preparation

Mix all together thoroughly and store in an airtight container. To prepare, place 1 to 2 heaping teaspoonfuls in cup of boiling water. Mixture will keep up to a year in an airtight container.