Broccoli Casserole - cooking recipe
Ingredients
-
2 pkg. frozen broccoli, thawed
1/4 lb. Velveeta cheese, chopped or shredded
1/3 c. milk
2 Tbsp. minced onion
1 c. cream of mushroom or celery soup
Preparation
-
Mix ingredients.
Pour in shallow casserole pan.
Top with 1/2 cup buttered bread crumbs.
Bake at 325\u00b0 for 30 to 35 minutes.
Leave a comment