Homemade Pizza - cooking recipe

Ingredients

3 c. flour
1/2 cake yeast
1/4 c. lukewarm water
1 c. lukewarm water
dash of salt
oil
pizza sauce
cheese, pepperoni, sausage, etc.

Preparation

Place flour in bowl; make a well in flour.
Put yeast in 1/4 cup lukewarm water and dissolve; add to flour with 1 cup lukewarm water and salt.
Mix with fork; form into ball and knead.
Place dough into oiled bowl and cover with heavy towel.
Let rise for 1 hour; punch down and let rise another hour.
Oil pans and hands; spread dough onto pans.
Use Chef Boyardee pizza sauce or your favorite pizza sauce, cheese, pepperoni, sausage, etc.
Put in 400\u00b0 oven for 25 to 30 minutes.
Yields 2 pizzas.