Chicken Casserole - cooking recipe

Ingredients
    4 chicken breasts
    1 can cream of mushroom soup
    1 can cream of chicken soup
    8 oz. sour cream
    1 stack pack Ritz crackers
    1 stick butter
Preparation
    Boil and debone chicken.
    Mix chicken, soups and sour cream in large casserole dish.
    Top with crumbled Ritz crackers.
    Pour melted butter over mixture.
    Bake at 350\u00b0 for 15 minutes.

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