Chicken Casserole - cooking recipe
Ingredients
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4 chicken breasts
1 can cream of mushroom soup
1 can cream of chicken soup
8 oz. sour cream
1 stack pack Ritz crackers
1 stick butter
Preparation
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Boil and debone chicken.
Mix chicken, soups and sour cream in large casserole dish.
Top with crumbled Ritz crackers.
Pour melted butter over mixture.
Bake at 350\u00b0 for 15 minutes.
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