Lasagna - cooking recipe

Ingredients

1 box lasagna noodles (3/4)
1 lb. can tomatoes
1 (6 oz.) can tomato paste
1 Tbsp. sugar
2 (1 1/2 oz.) envelopes French's spaghetti sauce mix
1 c. cottage cheese (cream-style)
2 lb. ground beef
1 (8 oz.) can tomato sauce
1 (6 oz.) can water
2 tsp. minced garlic
1 (8 oz.) pkg. Mozzarella cheese
1/2 c. Parmesan cheese

Preparation

Mix; mash can of tomatoes with potato masher.
Mix tomato sauce, tomato paste with cup water, sauce mix and garlic.
Let simmer 30 minutes.