Oriental Coleslaw - cooking recipe

Ingredients

2 pkg. beef-flavor ramen noodles, uncooked
1 16-oz. bag cabbage coleslaw mix
1 c. sunflower seeds
1 small bunch green onions, chopped (use only the white and light green parts)
1/3 c. sliced almonds, toasted
Oriental Dressing

Preparation

Crush the dry noodles and combine with coleslaw mix, sunflower seeds, and onions in large bowl.
Toss with Oriental dressing. Sprinkle with toasted almonds.
Cover and refrigerate overnight to blend flavors.