Strawberry Jello Salad - cooking recipe

Ingredients

1 box (6 oz.) Strawberry Jello
16 oz. frozen Strawberries
1 can (20 oz.) Crushed Pineapple

Preparation

Drain pineapple juice in measuring cup.
Add enough water to juice to measure 2 cups.
Dissolve jello in water/juice mixture on stove top.
In serving bowl, add jello, strawberries and pineapple.