Broccoli Casserole - cooking recipe

Ingredients

2 boxes frozen chopped broccoli
1 can cream of celery soup
1 (8 oz.) pkg. Cheddar cheese
1 c. mayonnaise
2 eggs, beaten

Preparation

Cook broccoli until tender.
Beat eggs and add soup and mayonnaise.
Mix well.
Break up 3/4 of cheese and add to mixture and stir.
Drain broccoli and add to mixture and place in baking dish.
Sprinkle remaining cheese over the top.
Bake for 45 minutes at 350\u00b0.