Strawberry Bread - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen strawberries, thawed
4 eggs
1 1/4 c. salad oil
3 c. all-purpose flour
2 c. sugar
3 tsp. cinnamon
1 tsp. baking soda
1 tsp. salt
1 c. chopped pecans

Preparation

Preheat oven to 350\u00b0.
Grease and flour 2 (9 x 5-inch) loaf pans.
In medium bowl, stir in chopped strawberries, eggs and oil. In large bowl, combine flour, sugar, baking soda, salt, cinnamon and nuts.
Add strawberry mixture to dry ingredients.
Put into loaf pans.
Bake 1 hour or until cake tester inserted comes out clean.