No Yeast Babka - cooking recipe

Ingredients

6 eggs, separated
1/2 lb. butter
1 c. sugar
1 tsp. vanilla
1 Tbsp. lemon juice
2 c. sifted flour
2 tsp. baking powder

Preparation

Mix butter and sugar.
Add the egg yolks.
Add the rest of the ingredients.
Spoon in slowly the beaten egg whites.
Bake in a 9-inch tube pan for 40 to 45 minutes in a 375\u00b0 oven.