Potatoes Deluxe - cooking recipe

Ingredients
    1 c. margarine, melted
    1 to 2 lb. pkg. frozen hash browns, thawed
    1/2 c. chopped green onion
    1 c. sour cream
    1 can condensed cream of chicken soup
    2 c. grated sharp Cheddar
    2 c. crushed corn flakes
Preparation
    Melt 1/2 cup margarine in ovenproof 13 x 9-inch casserole in slow oven.
    Mix potatoes, onion, cheese, sour cream and soup and place in casserole.
    Bake at 350\u00b0 for 30 minutes.
    Meanwhile, mix corn flakes with 1/2 cup melted margarine.
    Put on top of potatoes and bake 15 minutes longer.

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