Potatoes Deluxe - cooking recipe
Ingredients
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1 c. margarine, melted
1 to 2 lb. pkg. frozen hash browns, thawed
1/2 c. chopped green onion
1 c. sour cream
1 can condensed cream of chicken soup
2 c. grated sharp Cheddar
2 c. crushed corn flakes
Preparation
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Melt 1/2 cup margarine in ovenproof 13 x 9-inch casserole in slow oven.
Mix potatoes, onion, cheese, sour cream and soup and place in casserole.
Bake at 350\u00b0 for 30 minutes.
Meanwhile, mix corn flakes with 1/2 cup melted margarine.
Put on top of potatoes and bake 15 minutes longer.
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