Cathedral Cookies - cooking recipe

Ingredients

1 stick butter
1 (12 oz.) chocolate chips
1 c. nuts
1 (10 1/2 oz.) pkg. colored tiny marshmallows

Preparation

Melt
butter
and chocolate pieces.
Add nuts (chopped) and add
marshmallows.\tMix.
Roll on waxed paper covered with coconut in the shape of rolls.
Makes 3 rolls.
Chill.
Cut in slices.