Cranberry Salad - cooking recipe

Ingredients

1 lb. cranberries
3 c. water
2 pkg. red Jell-O
2 c. sugar
1 c. pecans
1 c. crushed pineapple, drained

Preparation

Cook cranberries with water until they pop.
While hot, add 2 packages red Jell-O, 2 cups sugar and let cool, then add 1 cup pecans and 1 cup drained pineapple.