Sour Cream Pie - cooking recipe

Ingredients

1 c. raisins, cooked and cooled
1 egg, beaten
3/4 c. white sugar
1 Tbsp. flour
1/4 tsp. nutmeg
1/2 tsp. salt
1 c. thick sour cream

Preparation

Mix all together.
Bake in 1 or 2 crust pie shells at 375\u00b0 for 35 minutes.