Sugar Cookies - cooking recipe

Ingredients
    3 eggs
    1 1/2 c. brown sugar
    1 1/2 c. white sugar
    1 1/2 c. milk or buttermilk
    1 1/2 tsp. vanilla
    1 1/2 c. Wesson oil
    2 tsp. soda
    4 tsp. baking powder
    1 large box instant vanilla pudding
    1 tsp. cream of tartar
    7 c. flour
Preparation
    Cream together the eggs, brown sugar, white sugar, milk, vanilla and Wesson oil.
    Add the dry ingredients.
    Form into balls; dip in sugar.
    Press a little flat with hand.
    Bake at 350\u00b0.
    Makes about 4 dozen cookies.

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