Sara'S Pound Cake - cooking recipe
Ingredients
-
1 c. Crisco
2 c. sugar
2 c. self-rising flour
6 eggs
1 tsp. vanilla or lemon extract
Preparation
-
Preheat oven to 300\u00b0.
Mix all ingredients together, beat thoroughly.
Grease tube pan; pour in cake batter and bake for approximately 1 hour.
Leave a comment