Christmas Salad - cooking recipe

Ingredients

1 can cherry pie filling
1 (1 qt.) size Cool Whip
1 large can pineapple chunks
1 can Eagle Brand milk
1 small can mandarin oranges
1 c. small marshmallows
1/2 c. chopped walnuts

Preparation

Drain juices from oranges and pineapple.
Mix everything together.
Let set overnight in refrigerator.