Fruit Salad - cooking recipe

Ingredients
    1 can pineapple tidbits
    1 can fruit cocktail
    1 can sliced peaches
    2 small cans mandarin oranges, drained well
    1 c. pecans
    1 pt. buttermilk
    1 large pkg. vanilla instant pudding
    1 (8 oz.) carton Cool Whip
Preparation
    Mix pudding and buttermilk together in
    a bowl.
    Fold in fruit and Cool Whip; let set in refrigerator until gels.
    Other fruit can be added if desired.

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