Ground Meat Casserole - cooking recipe

Ingredients

1 lb. ground meat
1 large can cream-style corn
1 small can tomato sauce
1 1/2 c. raw rice
salt, pepper and onions to taste

Preparation

Brown ground meat; add seasoning and add corn, tomato sauce and rice.
Mix well.
Put in casserole dish.
Bake at 350\u00b0 for 1 hour and 15 minutes.