Lib'S Fudge - cooking recipe

Ingredients

4 box xxxx powdered sugar
1 c. cocoa
1 lb. butter
1 lb. Velveeta cheese
1 Tbsp. vanilla
4 c. chopped nuts

Preparation

Melt cheese and butter.
Pour into powdered sugar and cocoa and mix well.
Add 1 Tbsp. vanilla and chopped nuts.
Pour into two 13 X 9 inch buttered pans.
Pat down and refrigerate.
Freezes well.