No Fall-Apart Tacos - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 pkg. taco seasoning
    1 (12 count) box taco shells
    1 1/2 c. shredded lettuce
    1 c. Cheddar cheese, grated
    2 medium tomatoes, chopped
Preparation
    Preheat oven to 350\u00b0.
    In medium skillet, brown ground beef until crumbly.
    Drain fat.
    Add taco seasonings and water per package directions.
    Cook as directed.
    Fill each taco shell with 3 tablespoons meat; place on baking sheet.
    Bake in oven 5 minutes.
    Do not use toast, broil or top brown settings.
    Top each taco with lettuce, cheese and tomatoes.
    Garnish with chunky salsa, sliced ripe olives, chopped onion if desired.

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