No Fall-Apart Tacos - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 pkg. taco seasoning
1 (12 count) box taco shells
1 1/2 c. shredded lettuce
1 c. Cheddar cheese, grated
2 medium tomatoes, chopped
Preparation
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Preheat oven to 350\u00b0.
In medium skillet, brown ground beef until crumbly.
Drain fat.
Add taco seasonings and water per package directions.
Cook as directed.
Fill each taco shell with 3 tablespoons meat; place on baking sheet.
Bake in oven 5 minutes.
Do not use toast, broil or top brown settings.
Top each taco with lettuce, cheese and tomatoes.
Garnish with chunky salsa, sliced ripe olives, chopped onion if desired.
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