Jillian'S Health Bread - cooking recipe

Ingredients
    2 pkg. dry yeast
    1/2 C. warm water
    1/4 C. melted butter
    1/3 C. honey
    1/3 C. molasses
    1 Tbsp. salt
    2 C. warm water
    1 egg
    1/4 C. wheat germ
    1/4 C. bran
    4 C. whole wheat flour
    4 C. white flour
    8 oz. walnuts
Preparation
    Mix 4 cups wheat flour with salt.
    Mix yeast with 1/2 cup warm water until dissolved.
    Add all wet ingredients into flour and mix.
    Add remaining ingredients; but add flour slowly; until dough is workable for kneading.
    Knead for 8 - 10 minutes.

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