Sara Lee Coffee Cake - cooking recipe

Ingredients

1 yellow cake mix
1 box French vanilla instant pudding
3/4 c. water
3/4 c. oil
4 eggs
1 Tbsp. butter flavoring
1 Tbsp. vanilla
1/4 c. sugar
3 tsp. cinnamon

Preparation

Mix together cake mix, pudding, water, oil, eggs, butter flavoring and vanilla.
Pour short half into greased sheet cake pan.
Mix sugar and cinnamon.
Sprinkle over batter.
Pour rest of batter over top.
Bake in 350\u00b0 oven for 20 minutes.
Cool 10 minutes, then drizzle glaze over the top.