Black Beans - cooking recipe

Ingredients
    1 or 2 lb. black beans
    4 large onions
    3 large green peppers
    1 large fresh tomato
    1 c. olive oil
    5 garlic cloves (fresh)
    2 or 3 bay leaves
    salt
    2 to 3 Tbsp. vinegar
Preparation
    Wash beans well until water is clear; cover beans in a large pot with water.
    Soak overnight.

Leave a comment