Norwegian Waffles - cooking recipe

Ingredients

1/4 lb. butter (margarine)
1 c. sugar
3 eggs
1/2 c. sour cream
1/2 c. milk
1 tsp. vanilla
1 1/4 c. flour
1 tsp. salt
3 level tsp. baking powder

Preparation

Cream together first 2 ingredients.
Add remaining ingredients and mix well.
Pour onto waffle iron.
Texture of cooked waffles is pliable and topping is optional as waffles are moist and rich.