Peach Cake - cooking recipe

Ingredients

3/4 c. margarine
1 1/2 c. sugar
1 (No. 3) can peaches, drained and mashed
2 c. flour
1 tsp. baking soda
1 tsp. baking powder
pinch of salt
1 tsp. cloves
1 tsp. nutmeg
1 c. pecans
1 c. raisins
1/2 box dates

Preparation

Mix ingredients and bake for one hour at 350\u00b0.