Rodeo Bean Bake - cooking recipe

Ingredients

1/2 lb. ground beef
1 onion, sliced
1 green pepper, chopped
1 (16 oz.) can tomatoes
1 (1 1/2 oz.) envelope French's Sloppy Joes seasoning mix
2 Tbsp. firmly packed brown sugar
1/2 lb. cooked and drained pinto or kidney beans

Preparation

Brown ground beef with onion and green pepper in skillet; pour off excess fat.
Add tomatoes, seasoning mix and brown sugar; heat to boiling.
Combine with beans.
Spoon into 2-quart casserole or bean pot.
Cover and bake at 350\u00b0 for 45 to 60 minutes.
Makes 6 servings.