Apple Kuchen - cooking recipe

Ingredients

1/2 c. butter
1 1/4 c. + 1 Tbsp. flour
1/2 tsp. baking powder
2 Tbsp. sugar
1 Tbsp. vinegar
1 1/2 c. apples, peeled and sliced
1/2 c. sugar
2 tsp. cinnamon
2 eggs

Preparation

Melt butter.
Add flour, baking powder, 2 tablespoons of sugar and vinegar and stir until dough is formed.
Pat dough into a 9-inch pie plate.
Arrange apples in the shell and sprinkle with 1/2 cup sugar and cinnamon.
Beat eggs well and pour over the top. Bake at 400\u00b0 for 40 minutes or until golden.