Decorator'S Frosting - cooking recipe
Ingredients
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3/4 c. shortening
1 tsp. vanilla
2 egg whites
1 pkg. confectioners sugar
Preparation
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In mixing bowl, cream the shortening for 5 minutes.
Add eggs whites.
Cream well.
Add vanilla.
By hand, gradually stir in confectioners sugar.
Makes 3 cups.
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