Decorator'S Frosting - cooking recipe

Ingredients
    3/4 c. shortening
    1 tsp. vanilla
    2 egg whites
    1 pkg. confectioners sugar
Preparation
    In mixing bowl, cream the shortening for 5 minutes.
    Add eggs whites.
    Cream well.
    Add vanilla.
    By hand, gradually stir in confectioners sugar.
    Makes 3 cups.

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