Perfect Pumpkin Pie - cooking recipe

Ingredients

1 deep dish pie crust shell
2 eggs, slightly beaten
1 (16 oz.) can pumpkin
3/4 c. sugar
1 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. cloves
1 (12 oz.) can evaporated milk

Preparation

Preheat oven and baking sheet to
375\u00b0.
Remove pie crust shell from freezer.