Baked Bean Casserole - cooking recipe

Ingredients

2 cans baked beans
1 can kidney beans, drained
1 can green lima beans, drained
1/2 lb. bacon
1 c. chopped onion
1/2 lb. ground beef
1/2 c. ketchup
1 Tbsp. mustard
3/4 c. brown sugar
1 Tbsp. vinegar
salt and pepper

Preparation

Cook beef and drain. Set aside.
Cook bacon. Crumble. Set aside. Saute onion in bacon grease. Mix all ingredients together. Bake in casserole dish at 300\u00b0 for 1 hour.