Festive Bean Salad - cooking recipe

Ingredients

1 (16 oz.) can chickpeas
1 (16 oz.) can black beans
1 (16 oz.) can dark red kidney beans
1/2 c. stuffed Manzanilla olives
1/2 c. olive oil
1 Tbsp. red wine vinegar
1 Tbsp. lemon juice
1 envelope Italian dressing mix

Preparation

Mix first four ingredients in salad bowl.
Mix second four ingredients and pour over bean/olive mixture.
Chill well.
Serves four.