Ingredients
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1 large roll refrigerator chocolate chip cookie dough
5 or 6 Snickers, sliced 1/4 inch thick
Preparation
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Preheat oven using cookie dough directions.
Press cookie dough in 9 x 13-inch baking pan.
Bake by cookie directions. Arrange candy over baked layer.
Bake until candy is softened. Spread evenly over surface.
Cool.
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