Make Your Own Eagle Brand Milk - cooking recipe

Ingredients
    1 c. nonfat dry milk
    3/4 c. sugar
    1/3 c. boiling water (use 1/4 c. more water for best results)
    3 Tbsp. soft margarine
Preparation
    Blend well until smooth and creamy.
    Use about 1 cup to equal the one can of Eagle Brand milk.

Leave a comment