Broccoli And Cheese Casserole - cooking recipe

Ingredients

1 pkg. frozen broccoli, chopped (10 oz.)
1 jar Cheez Whiz (8 oz.)
1/2 c. chopped celery
1/2 c. chopped onion
1 1/2 c. Minute rice and 1 1/2 c. boiling water
1 can cream of mushroom soup
1/2 stick butter

Preparation

Combine in 2 1/2-quart casserole the rice, water and butter. Add celery, onion and soup.
Add broccoli and cheese.
Bake, covered, at 325\u00b0 for 45 minutes.
Serves 6 to 8.