Raisin Sauce(Yield: 20 Tablespoons; Pan Size: 2-Cup) - cooking recipe

Ingredients

2 Tbsp. brown sugar
2 Tbsp. cornstarch
1/4 tsp. cloves
1/4 c. raisins
1 c. apple juice

Preparation

Combine all ingredients in glass dish.
Microwave on High for 3 to 5 minutes or until thickened, stirring once.
Serve with pork roast.