Baked Beans - cooking recipe

Ingredients

1/2 lb. ground beef
1/3 c. celery
1 large can pork and beans
3 Tbsp. brown sugar
1/3 c. green pepper
1/3 c. onion
2 Tbsp. Worcestershire
1/2 bottle tomato catsup

Preparation

In skillet, brown ground beef, green pepper, celery and onions.
Add remainder of ingredients and mix thoroughly.
Pour into casserole dish and bake at 375\u00b0 for one hour.