Brown Rice - cooking recipe
Ingredients
-
1 stick butter
medium onion, chopped
1 can beef consomme
1 soup can water
2 beef bouillon cubes
1 c. rice
Preparation
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Saute onion in butter.
Add water.
Add cubes to dissolve.
Add remaining ingredients.
Bake 45 minutes at 375\u00b0.
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