Mom'S Cake And Frosting - cooking recipe
Ingredients
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8 oz. sour cream
12 oz. Cool Whip
powdered sugar to taste
chocolate cake with coconut and pecans or French vanilla cake with strawberries
Preparation
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Bake cake as directed.
If baked in a 13 x 9-inch pan, cool and cut lengthwise, using dental floss and a sawing motion.
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