Mom'S Cake And Frosting - cooking recipe

Ingredients
    8 oz. sour cream
    12 oz. Cool Whip
    powdered sugar to taste
    chocolate cake with coconut and pecans or French vanilla cake with strawberries
Preparation
    Bake cake as directed.
    If baked in a 13 x 9-inch pan, cool and cut lengthwise, using dental floss and a sawing motion.

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