Guacamole - cooking recipe

Ingredients

2 large avocados, seeded, peeled and cut up
1 small tomato, peeled and cut up
1/2 small onion, cut up
2 to 3 canned green chili peppers, rinsed and seeded*
2 Tbsp. lemon juice
3/4 tsp. salt

Preparation

Place all ingredients in blender.
Blend until well combined. Makes about 2 cups.